Dinner

Fingerling potatoes, chickpeas, cucumbers, tomato compote

Roasted tomato, basil, olive oil

Yellowfin, mango, avocado, ginger, sesame oil, pine nuts

Grapefruit, celery remoulade, watercress salad

3 kinds of cheese, croutons

Caramelized onions, frisée greens, truffle oil

fennel and onion confit, balsamic and port wine reduction, brioche

Watercress, hearts of palm, tomato, cucumber, avocado, quinoa, pineapple salsa, citrus dressing

Add half lobster $15

Arugula, fig, corn, tapenade, Dijon

Green apples, Roquefort, caramelized walnuts, and Dijon

Chicken $8

Shrimp $9

Salmon $12

Home-made baguette & berry compote

Roasted duck breast and duck leg confit, butternut squash purée, fingerling potatoes, spinach, port wine sauce

Three lamb chops, gratin dauphinoise, roasted baby squash, lamb sage jus

Mushroom, port wine emulsion, parmigiano, truffle olive oil

Herb aioli, avocado, arugula, sweet potato fries

Gruyere, lettuce, tomatoes, caramelized onions, hand-cut fries. Add: Bacon (+3), Avocado (+4), Sunny-Side-up Egg (+2)

Bacon $3

Avocado $4

Sunny Side up Egg $2

12oz aged New York shell steak, hand-cut French fries, choice of: green peppercorn or bearnaise sauce

Grilled tuna, mixed greens, string beans, red peppers, red onions, potatoes, anchovy, eggs, niçoise olives, citrus dressing

Mariniere or Provençal mussels, hand cut French fries

Wild rice, sauteed spinach, roasted red bell pepper and mussel jus emulsion

Carrots, celery, pearl onion, mushroom, lardons, served with homemade pasta

Roasted asparagus, Yukon mashed potatoes, garlic confit, natural jus

Oven-roasted fish, vegetable tartelette, sauce vierge

Gruyere, parmesan, cream sauce

Bechamel sauce, gruyere, shiitake mushrooms, truffle oil, prosciutto, baby arugula

Caramelized onions, black olives, fresh sardines

Onion, mascarpone cheese, lardon

M/P

M/P